I've written for outlets including The Atlantic, Bon Appétit, Lucky Peach, Newsweek, and Vice, and am endlessly fascinated by stories about the connections and tensions between our changing natural environment, food and wine culture, and city life. Always on the lookout for an assignment that will send me to a vineyard or into the ocean.
2. Communications Consultant
I help organizations large and small tell their stories and create frameworks for lasting conversations with their communities. From strategy (message, content, design, partnerships) to project execution (copywriting/editing, content creation, releases).